Hall Agri-Food PR’s ‘Croquettemas’ Tale

It was a ‘Happy Croquettemas’ for staff at North Dublin food producer Country Crest as this Hall Agri-Food PR’s photo shows.

In the weeks leading up to Christmas, their kitchens near Lusk worked around the clock to meet orders for the festive dinner accompaniment.

Pictured showing their popular potato creation – each of which had to be hand rolled, crumbed and seasoned with butter, herbs and spices before being crisp fried and delivered packed and sealed in family-size trays of eight and twelve – are company chefs, Graham Curran and Amanda Madden.